Wild Mushroom and Pea Bolognese over Fresh Pasta
Wild Mushroom and Pea Bolognese is a hearty vegetarian pasta dish that’s perfect for a weeknight meal or your next gathering with friends.
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Category: Main Meals
Vibrant Vegetarian Risotto Verde
This vibrant Vegetarian Risotto Verde is packed with baby kale and arugula, making it a nutrient-rich and oh-so colorful entree or side dish.
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Easy Herb Flatbread
Impress your family and friends with this easy herbed flatbread. This recipe is versatile and customizable – the possibilities are endless!
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Hearty Chicken Vegetable Stew
This hearty chicken vegetable stew takes little effort with the help of a slow cooker. It’s perfect for a weeknight or a busy winter weekend!
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Juicy Turkey Burgers with Shredded Zucchini
Shredded zucchini and a few simple seasonings are the secret to making these turkey burgers juicy and flavorful.
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Creamy Butternut Squash Mac and Cheese
This twist on traditional macaroni and cheese is creamy, lighter in calories, and incredibly flavorful. The ultimate in healthy comfort food!
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Easy Crispy Baked Falafel
Try a tasty, healthy spin on the popular Mediterranean street food! This vegan baked falafel recipe is crispy and comes together quickly.
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Fried Green Tomatoes
Fried green tomatoes are a delicious meat substitute, can stand in for tomatoes or protein in any sandwich, or served with dipping sauce.
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Vegetarian Rainbow Chili
This vegetarian rainbow chili delivers in both flavor and spice level. The variety of peppers used makes this dish both colorful and healthy.
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Turkey Soup with Homemade Broth from Our Leftover Thanksgiving Turkey
My grandmother was always using leftovers in new ways. This fabulous turkey soup honors her memory and repurposes our Thanksgiving leftovers.
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Grilled Cauliflower Pizza with Bang Bang Sauce
Freshly roasted cauliflower is the star of this dish, used as a pizza topping and drizzled with bang bang sauce. So incredibly delicious!
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Baked Mushroom Wellington – the perfect holiday entree!
This impressive mushroom wellington with caramelized onions and wilted spinach will steal the show on your holiday table!
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